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Chefs Table October 30 2024
Chef’s Table “Black Box”
Chef’s Table – from Portugal with love
Chef’s Table – October 17 and 18 – 2023
Chef’s Table July
Chef’s Table
Chef’s Table Menu and Wine Pairings
Chef’s Dinner – June 21, 2022 – Retirement Celebration
Chef’s Showcase November 30 2021
Wine & Dine with Lifford’s Mike Buck and Chef Kirk Weiss and his RB Team
Foreign Affair Winery at Crossings – November 23, 2019
Wine-ing at the Bend Supporters – toast to 2020 – more good food and fine wine!
Wine & Dine September 27, 2019
Fall Wine Club Pre-Release Tasting – Hidden Bench
Wine & Dine – August 27, 2019
Wine and Dine (at the Bend) – July 30
Pearl Morisette
Prix Fixe Dinner and Wine Pairing – Fireside Lounge – July 4
Wine and Dine – June 25, 2019
Summer Solstice at Hidden Bench
A Toast to Spring – Fine Wine and Dining Experience
Hidden Bench Pre-Release Wine Tasting Spring 2019
Australia (and New Zealand) Tour of Food and Wine
Swine and Vine Visit September 8, 2018
Hidden Bench Wine Pairings Fall 2018
Visit to the Iberian Peninsula
Bubbles on the Bench, i4C Hidden Bench
Wining and Dining at RiverBend
Congratulations to Nick
Hidden Bench Wine Pairings Spring 2018
Moyer Special Dinner March 23
California Wine Trip – June 17-24, 2017
Part One – Los Angeles and San Francisco
Part Two – Wine and Dine
Part Three – Wineries – Sonoma County
Part Four – Napa Valley, Central Coast, Los Angeles and Home
Hidden Bench – a Niagara Jewel
Rogers & Company Portfolio Tasting
Notes from Profile Portfolio Tasting – Andrew Ross
Sips Suds and Spirits
CHEF & SOMMELIER SERIES on September 13, 2017 Theme – South East Asia
CHEF AND SOMMELIER SERIES – August 29 2017 – Theme “Landlovers”
Mussels for Lunch
CHEF & SOMMELIER SERIES on July 25, 2017 – Destination Canada
CHEF & SOMMELIER SERIES Theme – South America June 13, 2017
Nick Attard’s Concoctions
Chambord
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